Welcome to Kami Spirits
A Journey through Japan
At Kami, we celebrate our deep connection to Japan through the art of Shochu, the traditional Japanese spirit. Our project is the culmination of passion, expertise, and a profound love for Japanese culture, brought to life by two esteemed professionals: Francesco Braun and Maxim Kassir.
Discover the Essence of Kami Shochu
Kami Shochu is a masterful blend of tradition and innovation, crafted with the finest ingredients like barley, rice, and sweet potatoes. This Japanese spirit, known for its smooth and rich flavors, offers a perfect balance of caramelized nutty notes with hints of cacao and coffee. Whether enjoyed neat, on ice, or as the base for a refined cocktail, Kami Shochu invites you to experience the divine spirit of Japan in every sip. Perfect for whiskey and rum lovers, it’s a journey through taste and culture, captured in a bottle.
The Rise of Shochu
Shochu is a hidden gem in Western bar culture, waiting to be discovered. With its wide range of flavors and deep roots in Japan’s ancient traditions, this unique spirit is poised to make its mark on the global stage, supported by major brand investments. Moving beyond Japanese restaurants and bars, Shochu is inspiring new flavor explorations for bartenders and drink enthusiasts across the West.
Why Kami Shochu?
- Japanese product
- The demand for Shochu is being driven by the growing appeal of Japanese food on a global scale.
- Wide array of base ingredients and flavor profiles
- Strongly associated with the history and tradition of Japan
- Nothing added after distillation (no artificial flavors or colorants)
- Low ABV
- Low Calories